SNDC is Not a Dinner Club

Okay, so I totally forgot that I was up in the rotation until Ellery asked me about it tonight. And while I’m always happy to host, I’m thinking that at this point attendance would be low anyway and maybe we should wait until next week, April 4. I’m sorry, guys.

If anybody is disappointed and would still like to do something tomorrow, I’d seriously be up for it. Let me know and I’ll whip something up.

Creamy Rice Cereal (Vegan)
3520 SE Taylor St.
12 noon, Saturday, March 20

Hey everyone, I thought we could try something like oatmeal, but with a different twist. This recipe sounded intriguing. I’ll provide the ingredients for this recipe, everyone else feel free to bring a side dish or beverage.

924 NE 65th Avenue

Noon, Sunday March 14, 2010

Brian and I are hosting SNDC this week, and we’ll be featuring a zucchini-tomato fritatta that my best friend Kela and I made on the mornings we played hooky from high school (to be fair, we were skipping to go to the Friday morning performances of the MN Orchestra, where a student ID could get you 5 performances for $25!).  There will be both a dairy and non-dairy version.

There will also be cinnamon rolls and home fries.  If someone would like to bring some fruit and some drinks (mimosas, anyone?) that would be great!

Impossible Zucchini-Tomato Pie

• 2 cups chopped zucchini
• 1 cup chopped tomato
• 1/2 cup chopped onion
• 1/3 cup grated Parmesan
• 1 1/2 cups milk
• 3/4 cup Bisquick
• 3 eggs
• 1/2 tsp salt
• 1/4 tsp pepper

Makes one 10″ pie (we’ll be making two pies!)

Let’s make this:

I’ll have everything, plus (of course) some garlic bread and tomato slices to cool the fire afterwards. Bring beverages! (I’m told Dan is bringing mimosa fixings.)