Pasta with broccoli, chickpeas & a shit-ton of garlic
by Mike on Mar.06, 2010, under Uncategorized
Let’s make this:
I’ll have everything, plus (of course) some garlic bread and tomato slices to cool the fire afterwards. Bring beverages! (I’m told Dan is bringing mimosa fixings.)
2 comments for this entry:
March 6th, 2010 on 7:20 pm
We will be there and will have some 15 hour old baked goods to contribute to dessert. I am pretty sure they will still be good despite their state of aged decrepitude!
April 16th, 2010 on 2:36 am
This dish looks great. Love a lot of garlic. You should try pasta with cauliflower.